Edible sea cucumber recipes: Tasty seafood with edible sea cucumber recipes, salty and smooth. if you have free time, you can try it step by step.
Edible sea cucumber recipes of ingredients
Sea cucumber:5pcs | Abalone:3pcs |
Shellfish:10pcs | Shrimp:10pcs |
Squid:1pcs | Onion, ginger, garlic: a little |
Anise:1pcs | Oyster sauce:1 spoon |
Peanut oil: 20ml | Soy sauce: 5g |
High soup:1 spoon |
Edible sea cucumber recipes
Step 1
Edible sea cucumber.
Step 2
The squid goes off the head and the internal organs, clean it, hit the cross on the back, then slice.
Step 3
Abalone removes the shell and internal organs, cleans it, hits the cross, then cuts it.
Step 4
Shellfish cleaning, shrimp removing shrimp line, wash them.
Step 5
Boil the water in the iron pan, put the squid and abalone block, and gently water, remove the drain of the residual water.
Step 6
Cut onion ginger and garlic.
Step 7
The iron pan is hot, put the peanut oil, stir the onion & ginger &garlic into yellow, then add soy sauce.
Step 8
Slide in shrimp and stir fry until red.
Step 9
Put the remaining seafood(sea cucumber & squid & abalone& Shellfish, add a large spoonful of oyster sauce, a small amount of high soup, and stir fry evenly.
Step 10
Finally, with water starch, cook it.
Step 11
A rich seafood dinner
Dry sea cucumber recommed
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