How to cook sea cucumber? This bowl of millet and sea cucumber porridge, can improve the body’s immunity to relieve fatigue, is a nourishing best in winter.
How to cook sea cucumber of ingredients
|Sea cucumber:1 piece||Millet:50g|
How to cook sea cucumber
After the millet is washed, use water for half an hour, sea ginseng wash.
Prepare ginger and wolfberry.
Pour the water into the casserol , millet is added to the fire.
After boiling, then clear the foam, cover the small fire, cook until the millet.
When boiling porridge, take the sea cucumber, pour the water in pan , then add the ginger, add the sea cucumber.
Add liaojiu, pick up the water.
After the millet is cooked to the stick, open the fire, add a sea cucumber cooked for 2 minutes.
Add wolfberry, taste with salt.
In the dish.
Dry sea cucumber recommed
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